Wednesday, November 10, 2010

Cafe Rio Sweet Pork


The night before
3 1/2 -4 lb. Pork Roast
2Tbsp. Brown Sugar
1 - 1 1/2 tsp. Red Pepper
2 tsp. Cumin
1 tsp. Salt

Mix together and rub on pork. Put in Crock Pot on low.


The next morning
1 can Coke
1 cup Chicken Broth
2 Cloves Garlic
1 sm. Onion chopped

Combine and pour over pork. continue cooking all day.

About 1 hour before serving, shred and add 1- 1/2 cups brown sugar.

No comments:

Related Posts with Thumbnails