Bayou Banana Puddin

1-8 oz package cream cheese
1-14 oz can sweetened condensed milk
1-5 oz package instant vanilla pudding mix
3 cups cold milk
1 teaspoon vanilla extract
1 8 oz container frozen whipped topping, thawed
Half a 12 oz package of vanilla wafers
4 bananas, sliced

Beat cream cheese until fluffy
Beat in condensed milk, pudding mix, cold milk, and vanilla until smooth
Fold in half of the whipping cream
Line the bottom of a 9x13 dish with vanilla wafers
Spread with pudding mixture
Top with remaining whipped topping
Chill for at least an hour and a half